Archive for the ‘Food and Drink’ Category

The Latest From Jura Capresso – The S9 Avantgarde

Tuesday, September 7th, 2010

One of the most highly regarded companies in the home coffee maker business, Jura Capresso has released their new S9 Avantgarde, and it is everything you would expect from such a great company. This is a company that’s known for their creativity, and you’ll find plenty of new and unusual features on the mostly automated S9.

The Impressa S9, the predecessor to the Avantgarde, is a great machine, but this new model has some noticeable improvements – including new menu controls, better programming controls and some excellent brewing features. The new LED readout is easier to read because of its increased size, so alerts and directions are even easier to follow. You will be able to learn when it is necessary to put more water or beans in, and when cleaning would be prudent for your unit. This LED display becomes the communication center, and the large display makes it easy for users.

There is a special rotary dial that you can use to access and navigate through the menu of the machine. Rather than include countless buttons, everything has been replaced by one dial. By pressing this, it’s much easier to move through the menu. Just activate the menu screen and you’ll be able to scroll through all the possibilities that are on offer.

Fans of the Impressa S9 needn’t worry – though the Jura S9 Avantgarde has some new touches and upgrades, it still has all the best features of the earlier model. You still get the 96 ounce reservoir, that provides you with plenty of water, whether you decide to use the forthXpress auto-frothing system or the special Dual Frother Plus. Imagine being able to make a cappuccino or latte whenever you want and without having to refill the water every time. The Capresso Clearly filter mechanism will filter your water while it prevents descaling from happening.

With the Jura Capresso S9 Avantgarde, you will be able to provide great espresso whenever you want. Using the innovative features and high quality that come standard with the Jura Capresso company, you won’t have to have a bad cup again.

What Everybody Ought To Know About Rose

Tuesday, September 7th, 2010

Spring is finally here and what better way to celebrate than with a glass of chilled Rosé from your wine library. For the last decade good Rosé has been in the wilderness. It has been missing in action, so to speak. There were hardly any Rosé wines to choose from and most were too sweet to be taken seriously. After all, most of us don’t want our wine to taste like chocolate cake.

That has all changed now. Wine fashion is taking a long trip back to the seventies and our wine producers are finally starting to make drinkable and enjoyable Rosé. Respectful Rosés are popping up from all over Australia and now is the best time to open a bottle and enjoy a glass.

Rosé is actually made with red grapes.  The wine gets its fantastic light red or pinkish colour from spending a short amount of time soaking with the red grape skins. It can be made using any grape variety, and most in Australia come from Grenache, Shiraz and Pinot Noir. Rosé comes in a dry or sweet varieties.The majority of modern Rosé wines are on the drier side. This dryness makes them perfect for spring time dining and entertaining. The fun colour of Rose also adds to the novelty of drinking it. Something about the colour invites festive thoughts take over.

Rosé is perfect for outdoor dining or an afternoon drink in the sun. It is cool and light enough to enjoy with a simple summer salad but also has the stuffing to stand up to a piece of fresh fish or juicy steak straight off the barbeque.

When selecting Rose always go for the last vintage from your wine library. Rosés are made to be drunk young and most don’t age particularly well. So enjoy them now.

Consider buying your next bottle or case of Rosé from Crackawine.com.au. They will give you $25 spending money towards your first purchase.

From The Barossa To Margaret River, Understanding Shiraz

Tuesday, September 7th, 2010

If there is one type of wine Australia knows how to make best, it has to be Shiraz, one the top red wines. It is the grape that we have made our own with wines such as Penfolds Grange wowing drinkers around the world. Walk into most wine shops in the United States or Europe and you are sure to find a good selection of Australian Shiraz to choose from. Some time ago, the popularity of the mightly Cabernet Sauvignon meant that some old Shiraz vines were destroyed as at the time, Shiraz couldn’t be given away. Now the mighty Shiraz (often referred to as Syrah) has come into its own and is more popular than before.

Many feel that Shiraz with its robust flavour, is best suited when consumed with a juicy steak or even better, drunk alone. But while plenty of our Shiraz does still come in this style, especially from regions such as McLaren Vale and the Barossa Valley in South Australia, Shiraz can be made to suit any palate. From the sweet Rose red to the full flavoured and strongly alcoholic wines, Shiraz is one of the most versatile grapes.

Vineyard climate, though, has a great effect on red wine style with full-bodied wines usually coming from warmer areas of South Australia, while cooler regions such as Coonawarra, Margaret River in Western Australia as well as parts of Victoria and the Australian Capital Territory making spicier, more perfumed wines. Another spot that has traditionally made good Shiraz is the Hunter Valley with the wines often a little earthy and leathery in character, especially after a couple of years in the bottle.

Shiraz grapes are also well used when blending with other grape varieties. Shiraz can have a very rich, full flavour and a high alcohol content which is aided by the presence of Grenache and Mourvedre. Shiraz Cabernet blends are usually well structured and made for aging. A relatively recent addition, in Australia at least, has been the addition of the white Viognier grape to Shiraz. While it sounds a little odd Shiraz Viognier blends can be superb wines that are often very aromatic and supple in the mouth.

Take the time to learn more about and appreciate Shiraz and you’ll be rewared with it full fruity flavour and be able to drink your bottle the moment it hits the shelf.

Bunn Coffee Maker VPR – Perfect Coffee Brewer For Small Office

Tuesday, September 7th, 2010

Bunn coffee maker VPR is known from its superiority in commercial segment of coffee making machine business. The size of the model is the cause of this well-known incident. Since the size of this VPR model is so compact, it is a good candidate for small place like apartment of home office.

One strength of VPR Bunn coffee maker is that it comes with two warmers. . People who want a not so hot coffee can adjust the warmer to their likes as well as the ones who prefer very hot coffee.

If you are not tired of same design, you will be happy to know that this VPR Bunn coffee brewer also adhere the Bunn design with its black decor and shiny stainless form. This model will be pretty strong because it is made of stainless steel.

If you are interested in capability of this model, you will not be disappointed. The bunn coffee maker VPR can make coffee as fast as 4 gallons per hour. These gallons is equal to eight standard Bunn coffee pot.

Portable feature is one of the strong point of this coffee brewer. You can take this coffee making machine to anywhere you like because it does not require any plumbing line at your counter. All you need to do is get yourself enough of clean water. The making process is very easy because you only need to put that cold water on top of the VPR coffee machine. Then, just wait for the notification of the brewer when your coffee is ready.

The Bunn O Matic VPR comes with SplashGuard technology from Bunn. This innovative technology can avoid hot liquid dropping to your hand. You should always expect this kind of feature if you will ever use brewer in crowded office.

One extra bonus comes with this package is a 12-cup water pitcher. You should prepare getting your own coffee pots before purchasing this brewer. Having just the pots is not enough, if you want to have good quality coffee, you should supply your own coffee filter as well. You can buy the filter in any coffee store.

Why The Jura Capresso Impressa Z6 Espresso Machine Is A Good Buy

Tuesday, September 7th, 2010

Jura Capresso is a known brand that offers a series of coffee makers in the market. This is because it brings different products to meet the actual needs of its avid fans and to provide something new to its prospects as well. And on top of all these, this brand name will always make sure that you will get the best tasting coffee using any of its product models. Therefore, if you are in search for a coffee maker from the brand, take a look at Jura Capresso Impressa Z6.

Jura Capresso Impressa Z6 Espresso Machine – A Look at its Breathtaking Design

The Z6 is no different from the Z5 in that the first one is said to be patterned from the other. You should not be left in awe then once you have discovered the similarities between these two. But you should not despair because the brand maker fused in some great things in the Z6 that the Z5 cannot offer.

First stop – take a look at its front area design and you will see the blend of aluminum and chrome plates that speaks for the real design in the product. You will also notice that it has a mirror-like finish (one that is also glossy) thus enabling you to see a reflection of the LED’s information display. In fact, this same part allows you to see how your cups are being brewed by the machine.

This is also paired with a specially-carved drip tray that is large enough to accommodate spillage. This will make sure that your kitchen will not be a mess while some sprouts of coffee are coming out of the espresso machine. This is made of zinc processed through die casting. The drip tray is hand-polished as well thus you can already have a partner to the front body of the machine.

Then again, you should take note of the difference between the insulated thermal milk container of the Z6 and Z5. That is the fact that the Z5 is known to have a thermal milk container that can hold up to 32 ounces of beverage. The Z6’s capacity is 12 ounces less than its predecessor. But still both functions in storing and chilling your milk for eight hours.

What is the Conclusion Then on the Jura Capresso Impressa Z6 Espresso Machine?

The product may be patterned from the Z5. But after reading through the distinct traits of the Jura Capresso Impressa Z6 Espresso Machine, it is with no doubt that it is one of the best choices out there. You should also be impressed of the frontal body design of the Z6 that makes it as eye-catching as the Z5.

Get More Information

If you are still studying your options on which coffee maker fits your coffee-drinking preferences the best, why not also read about Jura Impressa J5 as well as Bunn VP17-3. Have fun making great-tasting coffee!



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